Bar & Brasserie Menu

fence-3The GrillHOME OF THE 35 DAY DRY AGED STEAK 35 day dry aged 10oz Rib Eye £24.508oz Fillet £26.50 Choice of saucesGreen Peppercorn Sauce Cafe de Paris Butter £1.50Mains12 Hour Lamb Shoulder pesto mash, honey roasted root vegetables, rosemary jus £15.50Sticky Glazed Brisket of Beef salt baked beetroot, caramelised shallot & braising liquor sauce £16.50Pan Seared Sea Bass Filleton a bed of stir fry asian spiced noodles &beansprouts, wilted pak choi & coriander £15.95Pan Fried Calves Liver bacon mash, creamed sprouts, shallot, chestnut mushroom jus £14.75Vegetable Green Thai Curry served with basmati rice £13.95Saltimbocca Chickenchicken breast with mozzarella and sage, wrappedmadeira sauce £14.95Roasted Wild Pheasant Breast rolled with a mushroom, chestnut & thyme mousse,dauphinoise potatoes, braised cabbage, honey roastcarrots, sloe gin sauce £15.50Heads & Tailsrioja braised ox cheek, ox tail fritters, horseradish mash, salt baked carrots and celeriac, rich red wine jus £15.75Bistro Steakfries & your choice of sauce from the grill £15.50Hot & Spicy Linguineblack olive, red onion, basil, in a tomato sauce, with a hint of chilli, grated parmesan £13.75Pies & PlattersFence Gate Fish Pie mashed potato & lancashire cheese £12.95 topping, panache of vegetables Small £10.95Steak, Ale & Mushroom Pie short crust pastry top, savoy cabbage &smoked pancetta, your choice of hand cut chunky chips or creamy mash £13.25 Cheese & Onion Pie your choice of hand cut chunky chips or creamymash, mushy peas, jug of gravy £12.50Fish Platter whisky washed smoked salmon, poached salmon, fresh prawns, peppered smoked mackerel pate, assorted salads, dill mayo, marie rose sauce & granary bread £13.95NibblesSelection of Warm Breadssalted butter, red pesto butter £2.95Mixed Olives £4.25KBs Cumberland Chipolatas £4.95american mustard dip Bruschetta £4.45chopped tomato, red onion & fresh basilRoasted Red Pepper Hummus £4.25StartersSoup of the Dayserved with a crusty bread roll £4.95Seafood Basketsmoked haddock, creamy white wine and leek sauce £7.95Smoked Salmonwhisky washed oak smoked, red onion, baby capers, served with brown bread & butter £7.55Yakitori Skewers £7.35 Crispy Duck Saladcashew nut crumble, raspberry vinaigrette £6.95Piri Piri King Prawn & Baby Chorizogarlic oil, crusty bread £7.50The Piggy Presspressed terrine of ham hock, pulled shoulder, loinand black pudding, heritage piccalilli, crispy trotter fritter, baby leaf salad £6.95Creamed Mushrooms on Toasted Sourdough £6.85Beetroot & Blue Cheese Tartsalt baked & pickled beetroot, crumbled colston bassett, £6.95SausagesCumberland Sausageaward winning recipe with herbs & spices £11.85Chorizo, Chilli & Garlicchorizo, fresh chilli & roasted garlic £11.85Simply Porktraditional butchers pork sausage, made to an old family recipe £11.85Connoisseurs ChoiceLeek & Sageprime pork, sauteed formby leek & fresh sage £11.85Our sausage dishes are served with a rich redwine onion gravy & your choice of chunky chips,or creamy mash.Supreme Champion 2008 & 2010Gluten free menu available on request.- Salted Caramel- Malteaser2 Scoop £3.753 Scoop £4.95All our coffees are made with a double shot of fresh locally roasted beans.Espresso £2.35 Americano £2.60Cappuccino £2.60Latte £2.60Flat White £2.60 £4.95Teas £1.85Hot Chocolate £2.85 Classics 8oz Steak Burger fries, onion rings, gherkin mayo, bloody mary ketchup £13.75Extra Topping: cheddar cheese £1.00home cured maple streaky bacon £1.00Fish & Chips mushy peas, tartare sauce & lemon £12.95 Small £10.95Chicken Strips salad leaves, homemade coleslaw, garlic mayonnaise, sweet chilli dip £12.75SandwichesSteak Sandwichtoasted sourdough, caramelised onion, £10.95Scottish Poached Salmon granary bread, dill mayonnaise £8.35 Sticky BBQ Pulled Beef Short Rib oven bottom, homemade coleslaw £8.75 Norwegian Prawn granary bread, marie rose sauce £8.35 Pulled Ham Hock & English Mustard Rarebit warm theakston’s rarebit sauce on toasted ciabatta £8.50Roast Peppered Sirloin Of Beef granary bread with homemade coleslaw £8.75Sandwiches Sandwiches not available in the brasserie Friday & Saturday evening, available in the bar until 7.30pm.Side DishesHand Cut Chips £3.00House Fries £3.00Aspen Fries £4.25 Sweet Potato Fries £3.25Tenderstem Broccoli £3.50tomato, toasted pine nuts, parmesanMixed Leaves, Parmesan & Aged Balsamic £3.75Honey Roasted Root Vegetables £3.50Creamed Spinach £3.50Desserts £5.95butterscotch sauce, clotted cream ice-cream Brioche Bread & Butter Pudding £5.95 poached apricots & chocolate drops, crème anglaise Chocolate Tiramasu £5.95 soaked in tia maria, chocolate, coffee Mulled Plum, Apple & Almond Crumble £5.95 vanilla custard Vanilla Crème Brûlée brockmans gin & blueberry compote £5.95Selection of Ice Creams - Clotted Cream- Rocky RoadCheeseTwo ways to enjoy CHEESE at The Fence Gate...Individual Cheese Slate £6.50Blue Monday No 7, Smoked Epais French Brieand Procter’s Kick-Ass Cheddar.Cheese Paddle (to share) £9.95 Enjoy the entire selectionBlue Monday No7, Smoked Epais French Brie, Capricorn Goats Cheese, Bluemin White and Procter’s Kick-Ass Cheddar.All served with assorted biscuits and homemade chutney. Cheese selection may vary subject to availability.